Category Pumpkin
105-125 days, weighs up to several hundred pounds. Pinkish orange rinds, light orange flesh, medium ribs. Used for processing and large pumpkin contests.
120 day maturity. Average weight 35-40 kilograms. Fruit walls are 3 inches thick with light orange flesh. Skin color is bright orange with fruit round shaped. Excellent for pies and processing.
105-120 days, 18-25lbs, Large flattened globe shape, 10-13″ by 12-15 inch diameter, bright orange/yellow thin rind with deep gloden thick flesh. Good processor, large vines.
75-115 days crooked neck oblong shaped with bulboud bottoms. Vigerous large vines good for south 12-16lbs white fruit with green stripes.
105-116 days, large 20-25lb thick orange flesh, firm orange rind, large long vines, good keeper, good for Halloween decoration.
80-117 days 12-18lbs, somewhat shallow ribs, medium orange rind, soft light orange flesh very good for processing. 8-10 inches long, 7-10′ diameter. Good keeper & producer. Popular for Halloween.






